A Guide to Biodynamie
We have now been practicing biodynamic for over a year and are in the process of being certified by Demeter, which will add to our...
Pruning our vines
Pruning starts in December at Tour de Belfort when our vines are dormant. We start well ahead of the "official" historical start on 22nd...
3 medals in 2016
Each year we enter our Cuvee Classique wines to industry competitions and have successfully scooped 17 awards in the past six vintages....
From Organic to Biodynamic
When I shared the exciting news that our vineyard was adding “biodynamic” to “organic”, I was met by very surprised looks as to what that...
A guide to fizz
Whether you choose to entertain friends and family with an informal barbeque; cute miniature bowl dishes; or a gourmet meal, there’s one...
“Mine's an organic wine please’ - naturally
These days most of us buy into the idea that when it comes to food, organic is the healthy option. “You are what you eat”, or so they...